News
The black truffle, a social and economic force in rural areas
The black truffle (Tuber melanosporum) is a mycorrhizal fungus, meaning that it needs to associate…
A call from Mediterranean Youth for sustainable agri-food system
As part of the celebrations for this 60th Anniversary, on 29 and 30 November, the…
Cereals are the main pillar of food security worldwide
Enhancing genetic potential and narrowing the gap in crop yields is the most effective way…
Exchange of experiences in sustainable tourism in Huesca
On October 26 and 27 Alquézar was the scene of an exchange of living laboratories…
CIHEAM Zaragoza organizes a side event at COP27 devoted to the grape and wine sector
CIHEAM Zaragoza organizes a side event in the Mediterranean Pavilion at COP27 (6-18 Nov, 2022) to…
A garden of olives in Zaragoza, emblem of the Mediterranean and symbol of peace and tolerance
CIHEAM Zaragoza, the City Council of Zaragoza and the Association The Garden of Peace sign…