News

Olive growing and sustainable development: Cooperation for social, economic and environmental growth in the Mediterranean
On 24 September, CIHEAM Zaragoza organised the international workshop on olive oil and sustainable development…
The aquaculture sector in the Mediterranean and Black Sea countries. Current situation and prospects
Bernardo Basurco, administrator of the training area 'Fisheries and Aquaculture' at CIHEAM Zaragoza, addresses in…
Esther Boy: Expertise, training and commitment to support sustainable fisheries
We have chatted to FAO consultant Esther Boy about her experience as former CIHEAM Zaragoza…
The director of CIHEAM Zaragoza attends the OIV 2024 Awards Ceremony
Cajamar’s book on premium Spanish wines was among the winning publicationsThe coordinators of the book…
Inaugural ceremony of the 2024-2025 academic year at CIHEAM Zaragoza
CIHEAM Zaragoza’s auditorium will be the venue of the inaugural ceremony of the 2024-2025 academic…
Field visit: Trials with different nut varieties and new management methods
A practical perspective on recent advances in plant breeding for nut production in the Mediterranean…
